Grown in Napa Valley and bottled at 14.1% ABV, this Viognier from Stags Leap leans into the grape’s perfumed side. Apricot and peach lead the aromatics, with floral lift and a mineral thread running underneath. Crisp acidity keeps the stone fruit in focus, giving the wine enough structure to work alongside food while staying refreshing on its own. A 750 ml bottle of white wine built around aroma and balance.
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Grown in Napa Valley and bottled at 14.1% ABV, this Viognier from Stags Leap leans into the grape’s perfumed side. Apricot and peach lead the aromatics, with floral lift and a mineral thread running underneath.
Crisp acidity keeps the stone fruit in focus, giving the wine enough structure to work alongside food while staying refreshing on its own. A 750 ml bottle of white wine built around aroma and balance.
