Description
Three months in oak barrels change the shape of this gin. The juniper backbone stays intact, but time in wood layers on a gentle warmth and a thread of vanilla that untreated gin simply doesn’t carry. The result is a 750 ml bottle at 40.5% ABV with botanical complexity running alongside a soft, rounded wood character.
For drinkers who move between gin and whiskey, the barrel time makes a useful meeting point. Maturation smooths the spirit while leaving the botanical profile legible, a modern take on gin production that treats the cask as part of the recipe rather than an afterthought.
