Tom Cat takes Barr Hill’s honey-driven gin and rests it in barrels, where time in wood adds layers the unaged version doesn’t carry. Bottled at 43% ABV in a 750 ml format, it holds botanical lift and citrus against the deeper pull of oak. Honey runs through the palate alongside spice, finishing warm. The result sits between gin and aged spirit, made with the kind of attention that marks Vermont small-batch distilling.
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Tom Cat takes Barr Hill’s honey-driven gin and rests it in barrels, where time in wood adds layers the unaged version doesn’t carry. Bottled at 43% ABV in a 750 ml format, it holds botanical lift and citrus against the deeper pull of oak.
Honey runs through the palate alongside spice, finishing warm. The result sits between gin and aged spirit, made with the kind of attention that marks Vermont small-batch distilling.
