WINEMAKER’S NOTES: A blend of Tempranillo & Pinot Noir both from the high edge of McLaren Vale. Whole bunch pressed, slow and cool natural ferment in tank finished with a small sulphur addition prior to bottling. Bright, dry and so much fun to drink. Dark red fruits play in tandem with good acidity and plushness. Drink on a beach where possible.
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WINEMAKER’S NOTES:
A blend of Tempranillo & Pinot Noir both from the high edge of McLaren Vale. Whole bunch pressed, slow and cool natural ferment in tank finished with a small sulphur addition prior to bottling.
Bright, dry and so much fun to drink. Dark red fruits play in tandem with good acidity and plushness. Drink on a beach where possible.
