Description
Wyoming Whiskey Single Barrel Bourbon stands out as a rare, wheated gem from the Big Horn Basin, where extreme temperature swings and Wyoming-sourced grains craft intensely flavorful expressions aged at least five years in charred oak—handpicked from the distillery’s top 1% of barrels for their singular character, yielding just 220 bottles per barrel. Bursting with notes of honey, apricot, vanilla, cinnamon, caramel, and cola alongside unique floral and nutty depths, its barrel-strength potency (often 96-124 proof) delivers unblended purity and richness that evolves slowly on the palate. Bourbon enthusiasts crave it for this one-of-a-kind taste of Wyoming’s rugged terroir, a limited-edition treasure too exceptional to blend away.
Wyoming Whiskey Single Barrel Bourbon is crafted from Wyoming-grown grains using a mashbill of 68% corn, 20% wheat, and 12% barley, fermented for 72 hours and distilled in a column still. Aged 5 years in the extreme climate of Wyoming’s Big Horn Basin, each barrel is hand-selected from the top 1% for its unique character, yielding about 220 bottles at 48% ABV. This unblended expression captures the rugged essence of the region in a deep copper to mahogany hue.
Aromas evoke dark honey, caramel nougat, browned butter, cola, black currant, dried dates, sandalwood, and pear, with subtle white chocolate and roasted oak.
The palate reveals caramel, oak, spice, stewed apples, brown sugar, mixed nuts, warmed croissant, plum, and light floral notes, balanced with controlled sweetness and silky texture.
Lingering notes of black tea, dark chocolate, cigar leaf, pecan, and a flash of heat unfold slowly on a medium-length finish.
This bourbon stands out for its pure single-barrel expression—no blending or proofing, showcasing singular barrels that highlight Wyoming’s dramatic temperature swings and local grains for exceptional maturity. Priced at $60-100, it represents the distillery’s top selections, offering craft quality rivaling gold standards in the 5-year category. Its regional authenticity and controlled sweetness deliver a refined, non-cloying profile unique to the Equality State.
Savor neat or with a splash of water in a Glencairn glass to amplify its aromas and layered flavors. Pair with grilled meats, dark chocolate, or aged cheeses to complement its oak, caramel, and spice. Ideal for sipping slowly by a fire, allowing the finish to evolve fully.
Frequently Asked Questions
What is Wyoming Whiskey Single Barrel Bourbon?
Wyoming Whiskey Single Barrel Bourbon is a straight bourbon whiskey produced by Wyoming Whiskey in Wyoming, USA, using locally grown grains and aged for 5 years in the state’s extreme climate.
What are the key specs of Wyoming Whiskey Single Barrel Bourbon?
It features a mash bill of 68% corn, 20% wheat, and 12% barley, is bottled at 48% ABV (96 proof), and each barrel yields about 220 unique bottles selected from the top 1% of production.
How do you enjoy Wyoming Whiskey Single Barrel Bourbon?
Sip it neat or with a splash of water in a Glencairn glass to appreciate its aromas of dark honey, caramel, cola, and browned butter, followed by flavors of plum, croissant, oak, and spice on the balanced finish.
What makes Wyoming Whiskey Single Barrel Bourbon special?
Its single
barrel selection highlights unique expressions without blending, Wyoming
sourced ingredients, mountain aging in extreme temperatures, and distinctive notes like peanut butter, honey, and controlled sweetness that set it apart as a premium craft bourbon.
