After five years of maturation, this straight bourbon is moved into Ruby Port barrels for a further six months. That second stay in wood thickens the texture and brings candied cherry, dried plum, berry and chocolate into the glass alongside the bourbon’s familiar backbone. Bottled at 45% ABV in a 750 ml bottle, it opens with rich caramel and vanilla, then works through oak and toasted nuts to a smooth sweetness that holds on the finish.
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After five years of maturation, this straight bourbon is moved into Ruby Port barrels for a further six months. That second stay in wood thickens the texture and brings candied cherry, dried plum, berry and chocolate into the glass alongside the bourbon’s familiar backbone.
Bottled at 45% ABV in a 750 ml bottle, it opens with rich caramel and vanilla, then works through oak and toasted nuts to a smooth sweetness that holds on the finish.
