Description
One glance at the yellow label and you know it’s . This famous non-vintage Brut comes from Reims, in the heart of Champagne, France. has been making Champagne there since 1772.
Pinot Noir leads the blend at about half, and it gives the wine its structure. Chardonnay and Meunier complete it. The final cuvée draws on wines from around 50 different crus. The wine then rests at least 30 months in chalk cellars near Reims.
In the glass, you’ll see a golden yellow color and fine, steady bubbles. The nose opens with yellow and white fruits like peach and pear. Vanilla and toasty brioche follow. On the palate, it feels fresh and dry, with pear and lemon. The texture is silky, and the finish carries light toasty notes.
This Yellow Label is known for its strength, aromatic richness, freshness, and silkiness. Serve it chilled at 8 to 10°C, which is about 46 to 50°F.
Pour it with seafood, sushi, or light cheeses. If you like cocktails, it makes a lovely Mimosa or French 75.
It is a classic pick for birthdays, weddings, and big wins, so it turns up often in our . You can find more bubbly in our collection. Cheers!
