Toasted Head Cabernet Sauvignon was aged 18 months in American oak barrels, 20% in new barrels for the vanilla and toasty flavors that new oak imparts. Look for a bouquet of cherry and blackberry fruit, with notes of chocolate, leather, roasted coffee, and sweet oak. The tannins are mouth filling but soft, with a hint of smoke.
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Toasted Head Cabernet Sauvignon was aged 18 months in American oak barrels, 20% in new barrels for the vanilla and toasty flavors that new oak imparts. Look for a bouquet of cherry and blackberry fruit, with notes of chocolate, leather, roasted coffee, and sweet oak. The tannins are mouth filling but soft, with a hint of smoke.
| Size | 750ml bottle |
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