Six years in oak, then straight into the bottle at barrel proof — no water added. The result lands at 58.39% ABV, a strength that keeps the whiskey’s rye character fully intact rather than softened. Expect sharp rye spice up front, backed by wood tannin, caramel sweetness, black pepper and vanilla drawn out over the course of maturation. Offered in a 750 ml bottle.
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Six years in oak, then straight into the bottle at barrel proof — no water added. The result lands at 58.39% ABV, a strength that keeps the whiskey’s rye character fully intact rather than softened.
Expect sharp rye spice up front, backed by wood tannin, caramel sweetness, black pepper and vanilla drawn out over the course of maturation. Offered in a 750 ml bottle.
