Made entirely from Nebbiolo grapes harvested in the commune of Treiso, this Langhe bottling spends 12 months in large Slovenian oak casks. The wine pours a deep ruby with violet edges, carrying concentrated red berry and cherry through a smooth, balanced palate at 14% ABV. Complexity and structure sit comfortably together here, making it an everyday red rather than a special-occasion one. It pairs across a broad range of cooking, from antipasto and pasta dishes to meats. 750 ml.
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Made entirely from Nebbiolo grapes harvested in the commune of Treiso, this Langhe bottling spends 12 months in large Slovenian oak casks. The wine pours a deep ruby with violet edges, carrying concentrated red berry and cherry through a smooth, balanced palate at 14% ABV.
Complexity and structure sit comfortably together here, making it an everyday red rather than a special-occasion one. It pairs across a broad range of cooking, from antipasto and pasta dishes to meats. 750 ml.
