Bottled at 40% ABV in a 700 ml format, Perro Verde Espadin is built entirely around espadín agave, the variety most widely planted and distilled in traditional mezcal production. The espadín designation points to a familiar flavor profile: cooked agave up front, wood smoke running through the palate, and peppery spice with herbal notes rounding things out. It is the smoke-and-agave equilibrium that defines a well-made espadín mezcal.
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Bottled at 40% ABV in a 700 ml format, Perro Verde Espadin is built entirely around espadín agave, the variety most widely planted and distilled in traditional mezcal production.
The espadín designation points to a familiar flavor profile: cooked agave up front, wood smoke running through the palate, and peppery spice with herbal notes rounding things out. It is the smoke-and-agave equilibrium that defines a well-made espadín mezcal.
