Malted barley has always been a staple and flavorful ingredient in the production of whiskey at the Pepper Distillery. Fermented, distilled, and bottled in very small batches, we are proud to offer a singular expression of this complex grain, one that we think the Colonel himself would be proud of. Additional details on the whiskey can be found on the strip stamp across the cork on the bottle.
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Malted barley has always been a staple and flavorful ingredient in the production of whiskey at the Pepper Distillery. Fermented, distilled, and bottled in very small batches, we are proud to offer a singular expression of this complex grain, one that we think the Colonel himself would be proud of. Additional details on the whiskey can be found on the strip stamp across the cork on the bottle.
