Dark roast coffee sits at the center of this 750 ml liqueur, bottled at 18% ABV. The spirit base stays smooth and creamy beneath the concentrated coffee flavor, with sweetness measured so the roast notes keep their edge. It works as a mixing component in coffee cocktails, classic or invented, and holds up on its own after a meal. The balance between sugar and roast gives bartenders room to build around it.
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Dark roast coffee sits at the center of this 750 ml liqueur, bottled at 18% ABV. The spirit base stays smooth and creamy beneath the concentrated coffee flavor, with sweetness measured so the roast notes keep their edge.
It works as a mixing component in coffee cocktails, classic or invented, and holds up on its own after a meal. The balance between sugar and roast gives bartenders room to build around it.
