Built from Piemonte grapes, this Vermouth di Torino takes its Rubino name from its deep ruby color. Red berry and cassis fruit lead the palate, followed by black pepper and woody tannins that nod to Genova and the Italian spice trade. A blend of artemisias, Nebbiolo wine and the warm richness of red sandalwood, it rests in Tino vats for more than a year before it’s finished. The result is rich, bittersweet and layered with herbal complexity, bottled at 18% ABV in a 750 ml format.
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Built from Piemonte grapes, this Vermouth di Torino takes its Rubino name from its deep ruby color. Red berry and cassis fruit lead the palate, followed by black pepper and woody tannins that nod to Genova and the Italian spice trade.
A blend of artemisias, Nebbiolo wine and the warm richness of red sandalwood, it rests in Tino vats for more than a year before it’s finished. The result is rich, bittersweet and layered with herbal complexity, bottled at 18% ABV in a 750 ml format.
