Description
This buttery treat preserves the signature Manuscrito cooked agave backbone while the barrel offers a complement of oak, butterscotch, honey and spices. Batch one was expertly aged in ex-chardonnay French Oak barrels for 3+ months, producing a buttery reposado with a champagne hue that will leave your taste buds craving more. Chapter Three was made from single estate, 6-8 year, 100% Blue Weber agave and offered at 42.5% alc./vol. to provide a bolder and more complex tasting experience. Hand-crafted by Master Distiller Oscar Vazquez Camarena in Jesus Maria, Mexico, at “El Sabino” Distillery, this Blanco tequila is double distilled and perfectly oxygenated to provide a warm and memorable coating of honey, cinnamon, and agave.
85 Proof/ 42.5% ABV
TASTING NOTES
NOSE
Cooked agave, honey, oak, fruit and citrus.
PALATE
Warm cinnamon and baking spices greet the palate while creamy cooked agave, honey and butterscotch notes follow.
FINISH
A harmonious coat of honey, spice and cooked agave.
85 Proof/ 42.5% ABV
