Description
Macchiona 2016 by is a natural wine made in Emilia-Romagna with and grapes.
La Stoppa is an iconic estate in Emilia Romagna, worked by Elena Pantaleoni, as well as her partner Guilio Armani who operates Denavolo wines.
Give it a quick decant, not too long and pour in big glasses. Sediment may be thick at bottom of the bottle, so pour carefully.
2010 vintage notes: Wonderful aged wine with fantastic depth and beauty. Tannins have mellowed to soft delights and you’ll enjoy classic aged Barbera qualities. Excellent value aged wine.
Note: this is the label of the 2011 vintage
