Description
Camporomano 2015 by is an aged, classic style but natural wine made in Emilia-Romagna with 100% grapes, which are often more commonly found in Piedmonte.
La Stoppa is an iconic estate in Emilia Romagna, worked by Elena Pantaleoni, as well as her partner Guilio Armani who operates Denavolo wines.
2013 tasting notes: Despite it’s age, there is also a bright freshness in this wine that we appreciate (in addition to finding a older wine at this great price!). Expect depth, refinement, big fruit, tannic structure and a long finish. Enjoy with hearty food such as a tasty meat Ragu pasta or opt for a cheeseboard too, it won’t let you down.
Give it a quick decant, not too long and pour in big glasses. Sediment may be thick at bottom of the bottle, so pour carefully.
