Description
Crafted in the heart of Kalaheo, Kaua‘i, Kōloa Single Batch Reserve Aged 5 Year Hawaiian Rum is a cask strength expression that exemplifies the island’s lush terroir and craftsmanship. Distilled from pure cane sugar and aged a minimum of five years in charred American white oak barrels, this limited release delivers a richly layered profile shaped by tropical aging conditions—time, temperature, and humidity. Each batch is individually nurtured, resulting in an intensely flavorful and boldly refined sipping rum.
