Description
Koch El Mezcal Artesanal Espadín is made in San Baltazar Guelavila, Oaxaca, by the Koch family and the mezcaleros they have worked with for more than a decade. It is an artisanal mezcal in the full sense: espadín agave roasted in a conical earthen pit over wood, crushed by a stone tahona, fermented naturally in wooden vats and distilled twice in copper.
The result is a clean, expressive espadín with roasted agave, wood smoke and green herbs on the nose, then cooked agave sweetness, citrus, black pepper and a mineral, slightly saline finish. Sip it neat from a copita alongside orange and sal de gusano, or use it in a mezcal margarita or a smoky Negroni where it gives the drink real depth.
Koch El Mezcal is one of the most respected artisanal producers in Oaxaca, committed to its communities and to sustainable agave. This espadín is the entry point to their range and one of the best values in the category.
Ships to most US states. Adult-signature required at delivery.
