Description
Jean-Pierre Robinot farms a handful of old vineyards in the Loire Valley, on a mosaic of clay, limestone, flint and tuffeau. This quiet corner of the Loire is cooler and wilder than its more famous neighbours, producing wines of tension, energy and unmistakable mineral character.
Beneath the vines lies a network of ancient limestone caves where Robinot ages his wines slowly and patiently. Fermentations can stretch on for months, sometimes years, guided only by the rhythm of the cellar.
This is quintessentially Robinot, using one of his favourite grapes Pineau d’Aunis!
A beautifully lifted wine bursting with red berries, rose petals and white pepper. Silky, mineral and incredibly expressive, with notes of cranberry, herbs, wet stone and a gentle earthy spice. Light in body but full of energy, finishing long, savoury and subtly ferrous. Pure Loire magic. Delicate, vibrant and endlessly drinkable.
Limited to ONE per customer
