Description
J. Lohr Estates Falcon’s Perch Pinot Noir is a dry red wine from Monterey County, bottled at 750 ml and 13.9% ABV. It shows the spicy strawberry character that is a hallmark of Monterey County Pinot Noir.
The nose brings bright berry and watermelon fruit notes together with clove and sagebrush. Delicate tannins on the mid-palate lead to a finish of dried cherry, black tea and umami.
- Strawberry and sage with dried cherry on the bright finish
- Pairs well with Spanish chorizo, paella, mushroom dishes or roast salmon
- Carries the Certified California Sustainable seal
