Description
A soft red winter wheat whiskey distilled in small batches and matured for a minimum of four years in toasted and charred American White Oak barrels. Bottled at 42% ABV in a 750 ml format, it’s made in the USA and leans on the wheat’s natural smoothness.
The bottle itself is paper, formed from 100% recycled paperboard, with a carbon footprint six times smaller than glass. It weighs a fraction of a standard glass bottle, so it travels well outdoors without the bulk or the risk of breakage.
