Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
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Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
