Description
Ghost Hull Red Blend comes from estate vineyards in Monterey County, California. Cool fog rolls in from the Pacific Ocean and drifts through the valley. That fog gives the grapes a long growing season, so flavors have time to build. The vineyards are 100% sustainably farmed.
This full-bodied pours a deep ruby color. On the nose, you’ll find currant, cherry, and ripe blackberry, with an earthy touch of leather. The palate is full of dark fruit and a smooth layer of mocha. Velvety tannins carry it into a structured, satisfying finish.
It drinks well on its own, but food brings out its best side. Try it with baby back ribs or chicken mole. Serve it at cool room temperature, or give it a light chill on a hot day.
Thanks to its rich fruit and soft texture, it is easy to share with a crowd. Bring it to a backyard barbecue, a holiday dinner, or a quiet night at home. If you like bold reds with a smooth finish, this bottle is a smart choice. It is also a friendly pick for guests who are new to red blends.
