Introducing Dry Fly Whiskey Wheat Port! This unique blend of wine and whiskey is aged for 3 years in American oak barrels, then finished in freshly dumped port wine barrels for 9-12 months. The result is a stunning and truly exceptional spirit, perfect for your next Manhattan or enjoying neat.
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Introducing Dry Fly Whiskey Wheat Port! This unique blend of wine and whiskey is aged for 3 years in American oak barrels, then finished in freshly dumped port wine barrels for 9-12 months. The result is a stunning and truly exceptional spirit, perfect for your next Manhattan or enjoying neat.
