Bottled at 48% ABV, Daviess County Straight Bourbon is made in Kentucky using traditional bourbon production methods. The extra proof gives the whiskey a full body, with vanilla and caramel leading the palate and oak filling in behind them. Spice builds through the middle and carries into a bold finish, giving this 750 ml bourbon the depth and weight that drinkers of higher-proof, full-flavored whiskey tend to look for.
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Bottled at 48% ABV, Daviess County Straight Bourbon is made in Kentucky using traditional bourbon production methods. The extra proof gives the whiskey a full body, with vanilla and caramel leading the palate and oak filling in behind them.
Spice builds through the middle and carries into a bold finish, giving this 750 ml bourbon the depth and weight that drinkers of higher-proof, full-flavored whiskey tend to look for.
