Made from nebbiolo grown in Piedmont, Ceretto Barolo shows the serious side of the region. Dark cherry and plum lead the way, followed by tar, rose petals and an earthy minerality that runs through the finish. Firm tannins give the wine its frame, making it a match for food now and a candidate for time in the cellar. Bottled at 14.5% ABV in a 750 ml format, with terroir and vintage shaping each release.
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Made from nebbiolo grown in Piedmont, Ceretto Barolo shows the serious side of the region. Dark cherry and plum lead the way, followed by tar, rose petals and an earthy minerality that runs through the finish.
Firm tannins give the wine its frame, making it a match for food now and a candidate for time in the cellar. Bottled at 14.5% ABV in a 750 ml format, with terroir and vintage shaping each release.
