Cantera Negra Añejo is aged for at least 18 months, drawing on a delicate blend of tequilas matured in both ex-cognac and bourbon casks. The result is an añejo with superior complexity and smoothness. Cinnamon, toasted oak and vanilla come through clearly on both the nose and the palate. Made from 100% Blue Weber agave harvested at full maturity from rich volcanic soil, slow-roasted in small batches and crafted with no additives. One 750 ml bottle at 40% ABV.
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Cantera Negra Añejo is aged for at least 18 months, drawing on a delicate blend of tequilas matured in both ex-cognac and bourbon casks. The result is an añejo with superior complexity and smoothness.
Cinnamon, toasted oak and vanilla come through clearly on both the nose and the palate.
Made from 100% Blue Weber agave harvested at full maturity from rich volcanic soil, slow-roasted in small batches and crafted with no additives. One 750 ml bottle at 40% ABV.
