Description
This elegant wine is a study in balance and complexity. 30% whole clusters were included in small stainless steel fermenters, with each vineyard block being fermented separately. Ruby red color with pleasing aromas of rose petals, pepper, herbs, and damp soil. Red and blue fruits dominate the lushly textured flavors and are joined by sumptuous mocha and detailed mandarin orange notes on the velvety finish. This full-bodied Wiley Vineyard Pinot Noir is accessible today, yet it will age gracefully for decades.
