Deep garnet-purple in color, the 2017 Proprietary Red EE Tench Vineyard (a blend of 65% Cabernet Sauvignon, 30% Cabernet Franc and 5% Petit Verdot) strolls out of the glass with nonchalant savory notes of beef drippings, sautéed herbs, pencil lead and tapenade with a core of warm cassis, black cherry compote and redcurrant jelly. Full-bodied, densely packed, serious and savory in the mouth, it has firm, chewy tannins and a lively, long finish. 1,451 cases were made.
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Deep garnet-purple in color, the 2017 Proprietary Red EE Tench Vineyard (a blend of 65% Cabernet Sauvignon, 30% Cabernet Franc and 5% Petit Verdot) strolls out of the glass with nonchalant savory notes of beef drippings, sautéed herbs, pencil lead and tapenade with a core of warm cassis, black cherry compote and redcurrant jelly. Full-bodied, densely packed, serious and savory in the mouth, it has firm, chewy tannins and a lively, long finish. 1,451 cases were made.
| Vintage | 2014, 2017, 2018 |
|---|---|
| Size | 12x750ml, 6x750ml |
