Wheat takes the lead in this Kentucky whiskey, giving it a gentler, rounder profile than corn-heavy alternatives. Seven years in oak shape the spirit into something layered yet easygoing, bottled at 45% ABV in a 750 ml format. The palate moves through soft wheat grain into vanilla and caramel, with oak maturity adding structure before a smooth finish. Made in small batches, the whiskey reflects controlled production and consistent quality from one bottling to the next.
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Wheat takes the lead in this Kentucky whiskey, giving it a gentler, rounder profile than corn-heavy alternatives. Seven years in oak shape the spirit into something layered yet easygoing, bottled at 45% ABV in a 750 ml format.
The palate moves through soft wheat grain into vanilla and caramel, with oak maturity adding structure before a smooth finish. Made in small batches, the whiskey reflects controlled production and consistent quality from one bottling to the next.
