Description
The 10 is matured for a minimum of ten years across three cask types \u2014 bourbon barrels, sherry casks and virgin oak \u2014 and the result is a Speyside single malt built in layers. Orchard fruit sits alongside honeyed malt and toasted oak, with a subtle trace of smoke running underneath.
Bottled at 43% ABV in a 750 ml bottle, it shows the smooth, multi-layered character that defines Benriach. Look for summer gold color and notes of ripe pear, nectarine, malt sweetness, almond and spiced vanilla \u2014 a straightforward way into the distillery’s signature style.
