Description
Banhez Mezcal Destilado Con Pechuga De Pavo is a special mezcal crafted using the Pechuga method, where a turkey breast is added during the distillation process, along with fruits and spices. This infuses the mezcal with layers of flavor, featuring notes of roasted agave, dried fruit, and a hint of spice, balanced by a smooth, smoky finish. Ideal for special occasions, this mezcal is best enjoyed neat to appreciate its intricate flavors.
Composition:
Crafted using the Pechuga method, with fruits, spices, and a turkey breast added during the third distillation.
Type: Pechuga Mezcal
Alcohol Content: 47% ABV
Crafting: Made using the traditional Pechuga method for a unique, layered profile
Tasting Notes: Roasted agave, dried fruit, spice, smoky.
Serving Suggestions: Best enjoyed neat to savor its rich complexity.
Volume: 750mL
