After the second distillation, the Maestro Mezcalero draws off only the narrow heart of the run, setting aside the rest. What remains in the bottle is a mezcal with layered flavor, pronounced aroma and very little methanol. Made from Espadín agave and bottled at 44% ABV in a 750 ml format, it carries notes of chopped agave and mesquite alongside a thread of caramel.
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After the second distillation, the Maestro Mezcalero draws off only the narrow heart of the run, setting aside the rest. What remains in the bottle is a mezcal with layered flavor, pronounced aroma and very little methanol.
Made from Espadín agave and bottled at 44% ABV in a 750 ml format, it carries notes of chopped agave and mesquite alongside a thread of caramel.
