WINEMAKER’S NOTES: A brooding and intense wine. The aromas begin with notes of ground cacao, raspberry and Friar plum, followed by a mix of spices and a hint of lavender. Firm, mature tannins – evidence of Ten’s ageability – are followed by a long, velvety finish.
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WINEMAKER’S NOTES:
A brooding and intense wine. The aromas begin with notes of ground cacao, raspberry and Friar plum, followed by a mix of spices and a hint of lavender. Firm, mature tannins – evidence of Ten’s ageability – are followed by a long, velvety finish.
