Description
WINEMAKER’S NOTES:
A dark ruby-red color, with the fragrance of pepper, fruit marmalade (cherries, prunes) and spices, licorice and ginger.
Excellent with roasted meats and cheeses.

WINEMAKER’S NOTES: A dark ruby-red color, with the fragrance of pepper, fruit marmalade (cherries, prunes) and spices, licorice and ginger. Excellent with roasted meats and cheeses.
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WINEMAKER’S NOTES:
A dark ruby-red color, with the fragrance of pepper, fruit marmalade (cherries, prunes) and spices, licorice and ginger.
Excellent with roasted meats and cheeses.