Description
WINEMAKER’S NOTES:
A great Cabernet Sauvignon with the classic “dust” minerality, alongside rich dark fruits like black currants, blackberry, and black cherry. Also, notes of vanilla and baking spices from new oak aging. A full-bodied and intense, with layers of dark flavors – black currants, plum, and cassis. Tannins are firm and well structured, giving the wine excellent aging potential.
TASTING NOTES:
Plush and ripe, this has aromas and flavors of black plums, mint, bark and sweet spices. It’s creamy and full-bodied with plump tannins. Drink now.
– James Suckling, 90 pts.
